Candelaria Bodega

Winery

The main building and grape receiving area construction began in 1948 above the old family vineyard. Subsequently, the facilities have been expanded with a focus on achieving the highest quality wines. Candelaria harmoniously combines tradition, technology and innovation. The current winery consists of a processing room, storage room, breeding room, bottling room, and warehouse.

The processing room is more modern and is made up of 12 self-emptying tanks made from stainless steel, a flotation system for white wines, and a pneumatic press. The fermentations are made in the cold at a controlled temperature. The storage room is for storing the cement jars and tanks, built in 1965 for their contribution in creating the personality of our wines. The underground aging cellar holds more than 200 barrels, mostly made from American oak.

It also consists of a bottling room, which ends the production process from cultivation to bottling in a controlled manner, guaranteeing this process.